creating global hospitality synergy
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Bar Standard Recipe
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Bar Standard Recipe
BEACH RESORT
STANDARD RECIPE
RESTAURANT/
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ITEM
RECIPE NO:………………………. ……. PORTION SIZE :…………………….
QUANLITY PRODUCED:……………… PORTION DOSE:………………….
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QTY |
INGREDIENTS |
DATE |
DATE |
DATE |
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COST@ |
TOTAL |
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TOTAL |
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TOTAL |
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COST |
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PLUS WASTE 10% |
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SELLING PRICE |
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